Crockpot Little Smokies #appetizers #dinner

Crockpot Little Smokies #appetizers #dinner

On the off chance that you cherish slow cooker bar-b-que meatballs, you're going to adore this lil smokies recipe as well! They couldn't be simpler to prepare and are one of our top tidbit recipes for game day. I'm about fast and simple recipes that taste scrumptious. Also, these little smokies (otherwise known as lil smokies) are only that! They are truly so straightforward and take just a couple of minutes to prepare.

We want to make these lil smokies when engaging or carrying a tidbit to a gathering. They are so enjoyable to present with extravagant toothpicks and are constantly a major group top pick. You can even make them for supper as well… they truly are ideal for any event.

The little smokies sauce tastes so rich and delightful… you could never realize that there are just 4 fixings in this recipe! In addition I cherish that the simmering pot does practically everything for me. Simply add the fixings to the base of your moderate cooker, combine, at that point cook for 1-2 hours. You can either serve quickly or keep on warm until prepared to serve. SO natural and delightful!

The smokies are completely cooked, so you should simply give them a chance to marinate in the sauce while they warmth up. It should just take about an hour or two for the lil smokies to heat up in the simmering pot.

These lil smokies also make a speedy and simple supper! They're extraordinary for occupied weeknights since you can toss every one of the fixings in the simmering pot and they'll be prepared in two or three hours!

Also try our recipe Slow Cooker Party Meatballs

Crockpot Little Smokies #appetizers #dinner

These Stewing pot Little Smokies taste so rich and flavorful...your visitors will never realize they're made with only 4 straightforward fixings! One of my top choice 'set it and overlook it' hors d'oeuvre recipes that is constantly an enormous hit!


  • 28 ounces little smokies
  • 1 1/2 cups BBQ sauce
  • 1/2 cup brown sugar (or grape jelly)
  • 1 teaspoon Worcestershire sauce


  1. Stir together the BBQ sauce, brown sugar and Worcestershire sauce in the bottom of a crockpot. Add the little smokies and stir until coated.
  2. Cook on low for 2-3 hours or until ready to serve. 

Read more our recipe : Skinny Slow Cooker Kung Pao Chicken

For more detail : https://bit.ly/2kkY2yp

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