HPK

APPLEBEES ORIENTAL CHICKEN SALAD #vegetarian #easysalad

APPLEBEES ORIENTAL CHICKEN SALAD #vegetarian #easysalad

Who here cherishes Salad? I'm fixated – truly! I'm not lying when I state that I request plate of mixed greens 90% of when we go out to eat. It's not on the grounds that plates of mixed greens will in general be somewhat more advantageous, this is on the grounds that they taste SO great to me!

I'm letting you know folks… on the off chance that you like experimenting with new formulas you'll adore this one. You can generally switch things up and make the chicken diversely by simply flame broiling some chicken (rather than fricasseeing it) OR you can even heat some chicken rather to make it a tid more beneficial – absolutely up to you! What's more, as usual, you can simply include or discard some other fixings you think would be incredible with this plate of mixed greens. 😉

Copycat adaptation of Applebees Oriental Chicken Salad – a standout amongst the best serving of mixed greens formulas! A tasty plate of mixed greens made with breaded chicken, cabbage, romaine, cut almonds, egg, cucumber, and dry chow mein in a delightful dressing!!

Also Try Our Recipe : BEET SALAD WITH FETA, CUCUMBERS, AND DILL

APPLEBEES ORIENTAL CHICKEN SALAD #vegetarian #easysalad

INGREDIENTS
DRESSING
  • 3 tbsp honey
  • 1 1/2 tbsp rice wine vinegar
  • 1/4 cup mayonnaise
  • 1 tsp dijon mustard
  • 1/8 tsp sesame oil
SALAD
  • 1 egg
  • 1 cup milk
  • 1 cup flour
  • 1 cup panko
  • 1 tsp salt
  • 1/4 tsp pepper
  • 2 chicken breast
  • 3 cups vegetable oil for frying
  • 3 cups romaine lettuce chopped
  • 1/2 cup red cabbage chopped
  • 1/2 cup napa cabbage chopped
  • 1 carrot shredded
  • 1/4 cup cucumber chopped
  • 3 tbsp sliced almonds
  • 1/4 cup dry chow mein
INSTRUCTIONS
  1. Blend together all dressing ingredients and refrigerate until ready to serve.
  2. In a large saucepan preheat oil over medium-high heat.
  3. While that is warming up, cut your chicken breast into several long thin strips. Set aside.
  4. Beat egg and milk together in a small bowl. In a separate bowl, combine the flour, cornflake crumbs, salt and pepper. Dip the strips in the egg mixture, and then into the flour, coating completely.
  5. Visit bit.ly/2FCFznK for full instructions.

Read More Our Recipe : Ranch Chicken

Post a Comment

0 Comments